Nasi tim is a Chinese-Indonesian steamed chicken rice. In Indonesian language nasi literally means rice and tim means steam.
Showing posts with label Main Course. Show all posts
Showing posts with label Main Course. Show all posts
Tuesday, April 29, 2014
Nasi liwet is a kind of food from Solo, Central Java. Rice is usually cooked in water, but nasi liwet is rice cooked in coconut milk and chicken broth, thus giving the rice a rich and succulent taste.
Nasi liwet is a kind of food from Solo, Central Java. Rice is usually cooked in water, but nasi liwet is rice cooked in coconut milk and chicken broth, thus giving the rice a rich and succulent taste.
Sunday, April 27, 2014
Mie Aceh is a spicy noodle dish, specialty of Acehnese people in Indonesia. The thick yellow noodle with slices of beef, goat meat or seafood is served in rich and spicy curry-like soup.
Mie Aceh is a spicy noodle dish, specialty of Acehnese people in Indonesia. The thick yellow noodle with slices of beef, goat meat or seafood is served in rich and spicy curry-like soup.
Tinutuan or bubur manado or manadonese porridge is a rice porridge mixed with various vegetables such as spinach, kangkung, corn, pumpkin and sweet potato or cassava.
Tinutuan or bubur manado or manadonese porridge is a rice porridge mixed with various vegetables such as spinach, kangkung, corn, pumpkin and sweet potato or cassava.
Saturday, April 26, 2014
Nasi Kuning (Indonesian for: "yellow rice"), or sometimes called Nasi Kunyit (Indonesian for: "turmeric rice"), is an Indonesian rice dish cooked with coconut milk and turmeric, hence the name nasi kuning (yellow rice).
Nasi Kuning (Indonesian for: "yellow rice"), or sometimes called Nasi Kunyit (Indonesian for: "turmeric rice"), is an Indonesian rice dish cooked with coconut milk and turmeric, hence the name nasi kuning (yellow rice).
Friday, April 25, 2014
Nasi goreng, literally meaning "fried rice" in Indonesian, can refer simply to fried pre-cooked rice, a meal including stir fried rice in small amount of cooking oil or margarine, typically spiced with kecap manis (sweet soy sauce), shallot, garlic, tamarind and chilli and accompanied by other ingredients, particularly egg, chicken and prawns.
Nasi goreng, literally meaning "fried rice" in Indonesian, can refer simply to fried pre-cooked rice, a meal including stir fried rice in small amount of cooking oil or margarine, typically spiced with kecap manis (sweet soy sauce), shallot, garlic, tamarind and chilli and accompanied by other ingredients, particularly egg, chicken and prawns.
Wednesday, November 13, 2013
Friday, August 16, 2013
Gado-gado (Indonesian or Betawi), also known as lotek (Sundanese and Javanese), is an Indonesian salad of slightly boiled vegetables and hard-boiled eggs served with a peanut sauce dressing.
Gado-gado (Indonesian or Betawi), also known as lotek (Sundanese and Javanese), is an Indonesian salad of slightly boiled vegetables and hard-boiled eggs served with a peanut sauce dressing.
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