Tumis Kangkung [ Sauteed Kale ]

Stir fry kangkung vegetable.

Ingredients

• 1 bunch of kangkung/watercress/convolvulus
• 2 small shallots
• 2 garlic
• 1 chili
• 1 tsb soy sauce
• 1 tsb oyster sauce
• salt
• pepper
• sugar
• spoon (full) the vegetable oil

How to make

1. Cut the kangkung as you like.
2. Sliced the shallots, garlic and chili.
3. Fry shallots, garlic and chili with a little bit of oil until fragrant.
4. Put the kangkung in.
5. Add other spices.
6. Stir all until kangkung wilted.
7. Served hot with steamed rice.

 

Categories: Side Dish