Siomay

Siomay (also Somay), is an Indonesian steamed fish dumpling with vegetables served in peanut sauce. It is derived from Chinese Shumai. It is considered a light meal that is similar to the Chinese Dim Sum, but is cone shaped. It is traditionally made from tenggiri (wahoo) fish meat. Sometimes other types of seafood such as tuna, mackerel, and prawn also can be used to make siomay. Other complements to siomay are steamed cabbage, potatoes, bitter gourd and tofu. Siomay is cut into bite size pieces and topped with peanut sauce, sweet soy sauce, chili sauce and a dash of lime juice.

Ingredient

• 350 gr minced chicken
• 250 gr minced shrimp
• 100 grams of flour
• 2 cloves garlic crushed
• 1 tbsp sesame oil
• 1 tsp salt
• ½ teaspoon pepper
• 1 egg beaten

Note : Can use a mixture of fish dumplings, shrimp and egg.

Ingredients for skin

• 10 sheets of dumpling skin
• 6 pieces know the size of 5 x 5 x 1 cm
• 5 medium sized potatoes
• Pare 5
• 5 pieces of cabbage leaves trimmed bone
• 5 pieces of cucumber

Ingredients for Peanut Sauce Sambal

• 100 gr fried peanuts
• 50 g pecan fried
• 2 cloves garlic fries
• 2 red chilies steamed
• 1 tbsp vinegar
• ½ tbsp salt
• 2 tablespoons granulated sugar
• 100 cc of boiled water

Supplementary Material

• Ketchup
• sweet soy sauce
• lime

How to Make

All the ingredients mixed together to form a dough.

• Siomay :

Fill wonton skin with the dough ingredients. Forms such as bowls, Unpack edges.

• Know & Chips :

Halved, dredge one side, fill with batter ingredients.

• Pare & Cucumber :

Cut into 3 or 4 parts, rake parts of seeds, fill with batter ingredients.

• Kol :

Cabbage leaf dip in boiling water so that wilt.
Dumplings, tofu, potatoes, bitter melon, cucumber and cabbage prepared dough and filled with ingredients ready to be steamed until cooked.

How to Make Peanut Sauce Sambal

Blend all ingredients peanut sauce, mix with boiled water. If too thick, add boiled water.

How Serving

Cut all the mix according to taste and then pour the peanut sauce on it. Then bubuhi tomato sauce, soy sauce and lime juice according to taste.

Categories: Savory Snacks